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  • NCCIH: Indigenous Peoples, Food Safety and Security and Climate Change in Canada

NCCIH: Indigenous Peoples, Food Safety and Security and Climate Change in Canada

  • 17 Feb 2022
  • 1:00 PM - 2:30 PM
  • Webinar

Indigenous Peoples, Food Safety and Security and Climate Change in Canada

A webinar hosted by the National Collaborating Centre for Indigenous Health (NCCIH).

 

Webinar Description:

According to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change, unprecedented, intensified, rapid, and widespread climate change is affecting all regions of the globe. In order to understand how warming temperatures will impact the health and well-being of First Nations, Inuit, and Métis peoples and the ecosystems upon which they live and depend, the National Collaborating Centre for Indigenous Health (NCCIH) is hosting a webinar titled Indigenous Peoples, Food Safety and Security and Climate Change in Canada.

 

Webinar presenters will highlight adaptations related to food security within two regions of northern Canada –the Northwest Territories and Subarctic Ontario - where climate change is being felt acutely by Indigenous populations. Mr. Paul Cressman, Program Development Officer for the Tłı̨chǫ Government, will share the work underway related to the Tłı̨chǫ Dǫtaàts’eedı (Tłı̨chǫ Sharing Food Amongst the People) initiative. Dr. Meaghan Wilton, project coordinator for the Fort Albany Community Garden Program, will explore gardening opportunities and strategies to address food insecurity as an adaption to a warming climate.

 

Learning Objectives

  • Understand how climate change is threatening traditional food sources within Indigenous populations in northern regions of Canada;
  • Explore the challenges and creative opportunities for food security adaptations to climate change underway within Indigenous contexts; and
  • Share how community-driven food security adaptations to climate change can have the added benefit of promoting Indigenous knowledge between generations, enhancing community support networks, strengthening cultural resilience, and fostering collective health and well-being.
 

Presenters:

Dr. Meaghan Wilton is an agroecosystem and food security researcher at the University of Toronto. Meaghan grew up on a mixed crop-livestock farm in Bruce County, Ontario. She continued her passion for agriculture and environmental studies through post-secondary education, gaining international research experience in temperate, subtropical, and subarctic regions. Since 2013, she has collaborated with First Nation communities to create northern gardening projects that embrace two-eyed seeing approaches and are community-centred and climate change adaptative.

 

Paul Cressman, Program Development Officer for the Tłı̨chǫ Government in the Northwest Territories, has worked to support communities to develop a wide variety of engagement and capacity building programs. Paul’s work focusses primarily on cultural learning programs but has also ventured into the world of environmental monitoring, culturally appropriate outdoor safety certification, and economic development.

 

Paul graduated with an Honour’s Bachelor of Outdoor Recreation, Parks and Tourism from Lakehead University in 2003. He moved to the Northwest Territories in 2007 with a 6-month plan, and moved to Ottawa 11 years later where he now lives with his wife and two children.

 

Paul has worked full time for the Tłı̨chǫ Government since 2015. He feels honoured and humbled to be able to work for and with the Tłı̨chǫ people. Schedules, budgets, logistics, risk management plans, funding applications, and report writing – Paul spends a lot of time doing the boring work that helps other people get out on the land, pass on cultural skills and knowledge and have fun.



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